Prepare your most beautiful colourful recipes with our butterfly pea powder!
Liquid and strange food colourings that do not give confidence are over and here comes the power of Nature! Butterfly pea powder is the perfect way to add a touch of natural blue to all your culinary preparations.
With a delicate sweet flavour, its beautiful blue colour will amaze you thanks to its colour and benefits. Add it to your yoghurt, your pancake batter, your latte, and your cakes for an original touch that everyone will adore!
Do not wait any longer to delight and surprise your guests! And discover today our premium butterfly pea powder.
A high-quality organic butterfly pea powder
- The fineness of our butterfly pea powder allows a complete dissolution, without leaf residues or grains in its preparation.
- The superior quality of our butterfly pea powder is recognized by the concentration of the blue colour of our flower powder. It only takes a few teaspoons of blue pea powder to get a nice well concentrated blue colour in its preparation.
- A few teaspoons by feeling will give any sauce, pastry, and other diverse preparations, a blue colour that is both natural and pretty.
The many possible recipes with our organic butterfly pea powder
The butterfly pea flower: a natural colouring with multiple shades
The blue pigment of our butterfly pea powder is due to anthocyanins, which are water-soluble flavonoid pigments. Anthocyanins are coloured molecules that change colour according to the surrounding pH. At an acid pH of less than 7, the anthocyanins turn pink-red, while at a neutral pH they turn blue and then turn yellow-green at a basic pH of more than 7
.Depending on the recipe you prepare, the resulting blue will be able to draw to one colour as to another: the other ingredients of the recipe and their PH being the cause of these changes
The health benefits of our butterfly pea powder
Made from butterfly pea flowers, our blue pea powder contains the same benefits as its dry flower format, but multiplied!
Slowing down skin ageing
Antioxidants also help prevent oxidative stress and fight free radicals that can cause certain diseases and accelerate ageing. Collagen and skin elasticity are both enhanced by the presence of antioxidants. These effects help to restore and reduce skin wrinkles.
Anti-stress and relaxing effect
The antioxidant and anti-stress properties of butterfly pea flowers can help reduce anxiety and stress. The refreshing flavour and beautiful colour can be stimulating, soothing and relaxing.
Improvement of cognitive functions
The butterfly pea flower has been proved to improve learning and memory. Studies have shown that butterfly pea pigment modulates the synthesis of acetylcholine. The plant actually increases the amount of acetylcholine, a neurotransmitter with major neurological functions.
With its many benefits, it is not surprising that this rare plant makes a strong return in the modern kitchen! Order a natural alternative to industrial colourings today.
Premium 100 % fleurs de pois papillon powder*
*from organic farming and certified by Ecocert France