Are you looking for an original drink to offer your guests for the Halloween party? Looking like a magic potion, we have concocted a recipe with alcohol and without alcohol...
Certified FR-BIO-01 by Ecocert France
Made in France
Imagined, created and manufactured in the Paris region
Unique formulas created with a naturopath
Recyclable, biodegradable or compostable
BUTTERFLY PEA FLOWER
Originally from Southeast Asia, the Butterfly Pea flower also called Blue Pea, Butterfly Pea Flower or Clitoria Ternatea is an Asian ancestral plant recognized for its colorful particularity and its medicinal benefits .
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How to prepare our butterfly pea flowers?
In hot or iced infusion
In cocktails / mocktails
In the kitchen
In a smoothie
"Of Laotian origin but born in France, I only discovered my roots at the age of 23, during my university exchange. It was there that I fell in love with the butterfly pea flower! Back in France, it was impossible to find this flower in stores, or even on the internet, which was of good quality.
Through Namsaa, I want to share this beautiful discovery with you but also pay tribute to my Asian roots and my personal story .
Each of my infusions has been created to help each of us celebrate life, by transforming the ordinary into so many extraordinary moments."
Jessie, founder of Namsaa
Our recipe ideas
Do you have trouble sleeping? Or are you a little stressed or anxious right now? We invite you to try our butterfly pea flower latte. Without theine or caffeine, this...
Surely you have already seen these colorful dishes go blue on social networks? Today we share this famous #bluerice recipe with you so that you can taste it too!
Where do our organic butterfly pea flowers come from?
We source our Butterfly Pea flowers directly from the producer (short circuit without intermediaries) in Northern Thailand .
We work exclusively with small family/solidarity farms that practice organic and sustainable agriculture.
What do butterfly pea flower infusions taste like?
They have a delicate nutty flavor , slightly sweet.
How do you prepare an infusion of butterfly pea flowers?
Infuse 5 to 7 flowers of butterfly pea flowers in a 250 ml cup, at 100° for 5 minutes .
For better distribution of color and benefits, use lime-free water (avoid tap water) such as bottled spring water .
How many cups of butterfly pea flower tea can I drink per day?
There are no restrictions on the daily dose of butterfly pea flower infusions but we recommend one to two cups per day . Everything is in the balance 😉
Why do butterfly pea flower infusions change colour?
It is thanks to anthocyanins , colored molecules called flavonic, that the petals have this blue pigment. This molecule changes color depending on the surrounding pH. In an acidic pH below 7, the butterfly pea flower infusion will be red-pink. In a neutral pH, it will be blue and in a basic pH, higher than 7, the infusion turns green-yellow.
At what time of the day should you drink butterfly pea flower infusions?
The consumption of butterfly pea flower infusions is possible at any time of the day.
Nevertheless, we recommend it rather at the end of the day for its relaxing and soothing properties.